LES TERRES BLANCHES FLEUR DE SEL SICILIA LEMON
■ 70g - 2.4oz.
■ Ceramic jar with cork lid
■ Product of Sicily, Italy
This Fleur de Sel Sicilia Lemon by Les Terres Blanches is a perfect blend of the finest Sicilian lemon and Trapani salt marshes. The tangy and zesty taste of lemon perfectly complements the delicate crunch of the Fleur de Sel. Originated in Sicily, Italy, this product is made of high-quality ingredients that are sure to elevate any dish to the next level. Use it as a finishing salt for salads, fish, or even desserts, and experience the unique and delightful taste of Sicily.
Sonia Fanger, fine cuisine enthusiast, created Les Terres Blanches with the idea of selecting the best Fleurs de Sel (the ultimate flavor enhancer) from France and around the world. She opted for modern yet artisanal ceramic pot as a beautifier for these high-quality Fleurs de Sel. The finish is velvety; the natural cork allows the salt to breathe and to last for ever. The selection process is based on a strict code of ethics: artisanal product (hand harvested with wooden shovels as per traditional know-how), naturally sundried, no additive or processing.
