LA CHAMBRE AUX CONFITURES CHICKPEAS & BASIL DIP
■ 90g - 3.2oz.
■ Product of France
La Chambre aux Confitures presents a delicious Chickpeas & Basil Dip, made in France. This lovely hummus recipe features a smooth chickpea and sesame base, elevated with fresh basil and lime for a delicately tangy taste. The dip is incredibly creamy with a smooth texture, and it contains a total vegetable and fruit content of 56%. Perfect for spreading on crackers or dipping vegetables, this dip is a must-try for any gourmet food lover.
Created in 2011 by Lise Bienaimé, La Chambre aux Confitures (which translates to Jam Chamber) has become a reference in France of high-end preserves and jams. Seven stores dedicated to their products are heaven for gourmet palates. Seasonal ripe fruits or vegetables, small batches, short cooking time: these are the keys of success to preserve the taste, color and texture of each and every fruit. No coloring agent or preservatives are ever added.
Artichoke • Olive oil • Peanut oil • Garlic • Lemon • Salt • Pepper.
May contain traces of nuts, milk, soy, sesame, wheat, egg, mustard and peanut.
